How to Make Beavertails | Canadian Fried Pastry | Around the World in 80 Desserts

Hello!! Welcome to my first Youtube video! This is the first in a series called Around the World in 80 Desserts. I'm starting with my home country - Canada! This is a delicious, deep-fried pastry dough, similar to a hot cinnamon sugar doughnut. If you enjoyed this video and would like to see more in the series, please consider subscribing :) Instagram: @bakeonlo https://www.instagram.com/bakeonlo/ Recipe on my blog: https://bakeonlo.wordpress.com/2020/05/18/beavertails/ Also yes I just realized I didn't say how much flour to use which is why it's listed below. And also yes I realized I called it a tequila sunrise instead of Killaloe sunrise. I've been drinking a lot in quaratine ok. Makes 6 Beavertails Dough: 1/4 cup warm water 1 pack instant yeast / 6 g / 2 tsp 1/4 cup warm milk / 56 g 1/4 cup white sugar / 50 g + pinch 4 tbsp melted butter / 56 g 1 egg 1/2 tsp salt / 3 g 1 2/3 cup whole wheat flour / 200 g + more for dusting Approx. 1 cup peanut oil or other oil for frying Toppings: Cinnamon sugar Lemon Nutella Bananas Or whatever you want!!

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