The Best and Easiest GIANDUIA PIE. It tastes like Baci, the Italian version of the chocolate kiss.

#GianduiaPie #Pies #Baking #TheBakingDiva RECIPE FOR GIANDUIA PIE 3/4 cup Hazelnuts - toasted and skinned 1 tsp. vanilla 1 1/2 cups heavy cream 1 - 13 oz. jar of Nutella 1 prepared pie crust Combine the vanilla and cream in a large mixing bowl. Use an electric mixer to whip. Continue to whip until peaks form. Place your Nutella in a smaller bowl and stir in one quarter of the whipped cream mixture. Gently fold the lightened Nutella mixture back into the remaining whipped cream mixture. Fold in the chopped and toasted nuts. Put filling into your pie crust. Smooth the top with a spatula. Cover the pie and refrigerate at least 8 hoarser overnight. Enjoy! This recipe was adapted from a book called Icebox Cakes by Lauren Chatman. Have you Subscribed to my channel yet? If not hit that red subscribe and the little bell next to it twice. That's all there is to it. It helps my channel to grow and I really appreciate it more than I can say. AMAZON PRODUCTS I USE AND ENJOY: DASH Dog Treat Maker https://amzn.to/398lT9W Farberware Meat/Potato Masher https://amzn.to/2Qt4m3m Buttermilk Powder https://amzn.to/2Q0BPSK DASH Mini Waffle Maker for CHAFFLES https://amzn.to/2ngsriG ChocZero Syrups https://amzn.to/2OZR3aV Wilton (Set of 2) 6 cavity Donut Pans https://amzn.to/2L9o3LQ Sweet Creations Waffle Cake Pan https://amzn.to/2H5HC5d Hiware 8 inch Non-stick Springform Pan https://amzn.to/2NiUSJq Amazon Link for Carbquick https://amzn.to/2JV7svP Amazon Link for Norpro Mini Cheesecake Pan https://amzn.to/31BroJR Naomi Silicone Mini Cake Sickle/Ice Pop Mold https://amzn.to/2Ioyzxn McCormick Root Beer Concentrate https://amzn.to/2YXtgdg Ghiardelli Salted Caramel Sauce (2 pk.) https://amzn.to/2MZnEP1 Espresso Powder https://amzn.to/2PUDqfr THIS IS NOT A SPONSORED VIDEO I am a participant in the Amazon Associates Program; an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. For inquiries and if you would like me to review a product contact me at: doloresn@gmail.com Follow me on Social Media: Instagram: http://thebakingdiva.net Facebook: http://thebakingdiva.net YouTube: /watch/sh21qvsZkHjZ1 MY OTHER VIDEOS YOU MIGHT ENJOY: Leprechaun Pot Of Gold Cake Pops /watch/0WyCIvGrm8crC HOW TO MAKE CHOCOLATE BRIGADEIRO CANDY /watch/c_okzqt3VKb3k HOW TO MAKE CHOCOLATE COVERED CHERRY COOKIES WITH A SURPRISE INSIDE /watch/AtRiWONlh87li FRUITY PEBBLES BREAKFAST BREAD /watch/MamLCM84khs4L CRABBIES /watch/wzK4jsWQH5KQ4 How To make My Grandmother's Italian Cookies /watch/kBeISM9bX4HbI Chocolate Cherry Amaretto Dip /watch/cjCD2nEN9nnND Cheesecake Stuffed Baked Apples /watch/Eq4DvVWRXuMRD Peanut Butter Icebox Cake /watch/UU9Ok02tjo9tO What The Heck Is A Chaffle ? /watch/sK2c1RiznE8zc The Best Baked Maple Bacon Donuts /watch/cBD0d9mA7bkA0 KETO Almond Flour Bread In A Mug /watch/sNvvTv6YhRJYv CHAMPAGNE CHEESECAKE DESSERT DIP /watch/Y2c8iirZV5bZ8 See you soon, Dolores The Baking Diva

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