EASY INSTANT POT SALMON MEAL PREP│FROZEN FISH DUMP & GO

#instantpot #instantpotrecipes #diningwithtara EASY INSTANT POT SALMON MEAL PREP│FROZEN FISH DUMP & GO I love an easy weeknight meal that is not only super delicious, but also healthy. Salmon is so incredibly easy to make in the instant pot. To make this even simpler, we are using frozen salmon! This is a complete meal and it reheats beautifully. This recipe is perfect to make for your Sunday meal prep and portion out for work or school. The sauce is super delicious and is perfect as a dressing for the salad and served over the warm salmon. If you are pressed for time, substitute your favorite miso ginger dressing, though I highly recommend making this sauce! This recipe makes 2-3 servings. What are your favorite tasty recipes? Let me know in the comments below! ★ Come cook with me ★ ★ SUBSCRIBE to my channel - https://goo.gl/H6VaDn ★ Binge watch cooking videos - /playlist/PLMxA48sPLzTlazSfdnV-k39MEYzlRMqtw ★ INSTANT POT Recipes: /playlist/PLMxA48sPLzTnRyMQKwJK417w0730bV8_c ★ BUSY WORK Week Recipes: /playlist/PLMxA48sPLzTmn0PLlmfmnEZoIKTr2WxJ9 ★ Low Carb Recipes: /playlist/PLMxA48sPLzTmbZkAVK--DYkqJNc8QGieA ★ Holiday Recipes: /playlist/PLMxA48sPLzTmKhax646SkrmU3l344sHqy ★ One Pot Recipes: /playlist/PLMxA48sPLzTm31CQdfvJ0WM_v2EqhvO9L ★ Soup Recipes: /playlist/PLMxA48sPLzTkU1vEy5li2iReeHl47vm1s ★ Beef Recipes: /playlist/PLMxA48sPLzTmVSay75AFI2fEIzVbKtpKJ ★ Fish Recipes: /playlist/PLMxA48sPLzTm9edY-gD9OCUke5bpE_5kp INGREDIENTS: 2 Frozen Salmon Fillets (5 oz each) 1 ¼ cups Israeli Couscous 1 ¼ cups Filtered Water ½ teaspoon Pink Salt 1 cup Mixed Greens SAUCE: ¼ cup Rice Wine ¼ cup Rice Vinegar (seasoned) ¼ cup Low Sodium Soy Sauce (substitute coconut aminos or tamari) ¼ cup Miso Paste 2 inch piece of Ginger grated 2 tablespoon Raw Honey (warmed) ¼ teaspoon Sriracha (optional) 1 teaspoon Raw Cane Sugar (optional) TOPPINGS (optional): 1 tablespoon Sesame Seeds 1 Lime (quartered) ¼ cup diced pineapple INSTRUCTIONS: Combine all sauce ingredients in a bowl and mix well. In a stainless steel container (or double layer foil packet) add salmon (must be frozen). Pour sauce over the salmon and coat each piece well. Pieces may overlap slightly. Cover. Add couscous, water and salt to the INSTANT POT. Place trivet inside of the pot. Add stainless steel container on top of trivet (or foil packets). Making sure silicone ring is on, close the lid. Set the INSTANT POT to HIGH pressure for 4 minutes. Allow 8 minutes of natural pressure. Perform a quick release. Remove stainless steel container. Remove trivet. Flush couscous with a fork. Portion out salmon for 2-3 servings. Serve with couscous and mixed greens. Spoon sauce over the salmon and greens. Top with sesame seeds, squeeze of lime and optional pineapple. If meal prepping, store in container with sauce separately. Remove mixed greens and pineapple to heat. Then toss everything together. Enjoy! MUSIC: Epidemic Sound AWESOME KITCHEN ESSENTIALS: ★ Instant Pot - https://amzn.to/2L86yuC ★ Silicone Spatula Set - https://amzn.to/2zhwZem ★ Vitamix Blender - https://amzn.to/35BdCcs ★ Vitamix Cups - https://amzn.to/3dhMTEg ★ Garlic Press - https://amzn.to/2Wa30y1 ★ Instant Pot Accessories - https://amzn.to/2SBL0KX ★ Instant Pot Lid - https://amzn.to/2zhx9Cu ★ Stainless Steel Stacked Containers - https://amzn.to/2xIUGfq CUTCO KNIVES - https://www.mycutcorep.com/kaiserschwartz and let him know Dining With Tara sent you for savings of at least 10%. BUTCHERBOX Special $30 off using my link - http://fbuy.me/qLUFQ SOCIAL MEDIA: ★ Follow on Instagram: https://www.instagram.com/diningwithtara ★ Follow on FaceBook: Dining With Tara: https://www.facebook.com/groups/1905609426217009/ ★ Follow on Twitter (@diningwithtara): https://twitter.com/diningwithtara?s=09 Disclaimer: Product links may include affiliate links. When you purchase through a link here, at no extra cost to you, I make a small commission which helps support my channel so I can continue to provide content and videos for you. Thank you so much for your support!

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