I will never cook chicken breast without onion and lemon. This recipe is the best!
Ingredients:
chicken breast - 600 g
salt - 10 g
black pepper - 5 g
herbs of Provence - 5 g
garlic powder - 5 g
sweet paprika - 8 g
oil - 20 ml
butter - 30 g
onion - 3 pieces
chicken broth - 100 ml
For the sauce:
sour cream - 100 g
mustard - 20 g
lemon juice - 20 ml
Let it to cook over medium fire for 20 min
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