Vadacury Recipe in Tamil | வடகறி | Vadacurry | Sidedish for Idli & dosai

#Shanthissimplecooking #VadacurryrecipeinTamil #Vadacurry #Sidedishforidli&dosai How to make Vadacurry Recipe in Tamil | Vadacurry Ingredients: 1 cup of Bengal Gram (Kadalai paruppu) Soaked it for 2 hours, Add red chilli, Fennel seeds and grind it lightly. Make it small balls and boil it in Idli Vessel for 5 minutes. For masala: Add Oil, Bay leaf, cloves, Black stone flower, Cinnamon Sticks, Curry leaves, 2 onions, 2 Green chilli, Garlic 5-6 add salt, Turmeric powder, 1 spoon Red chlli powder, Coriander powder, Garam masala, Asafoetida and add the broked balls into the masala wait for 2 minutes. Finally add coriander leaves. Pattani kurma: /watch/wb3f1G8OlVMOf Potatao Salna: /watch/4LBb3HKOQCtOb

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